Plant-based recipes

February 4, 2021

Plant-based recipes to help you THRIVE Eating food made with ingredients that provide immune support as well as a large variety of minerals and nutrients is where we can see major change in our wellbeing and ultimately our quality of life.     Watch me cook up some of my favorite plant-based dishes on IndyStyle and […]

Plant-based and gluten-free on a budget
My essential herbal remedy travel kit
My favorite breakfast bread
Now Trending:
I'm Audrey

I'm not sure if the plants found me or I found the plants. For as long as I can remember I've been communing with trees and engaging the dandelion in conversation.  Join me in delighting in the many ways plants provide healing and true connection.

hello,

I have some recipes to share with you

Grab it now!

Delicious, plant-based and gluten-free....


IMG_9723.jpg

Plant-based recipes to help you THRIVE

Eating food made with ingredients that provide immune support as well as a large variety of minerals and nutrients is where we can see major change in our wellbeing and ultimately our quality of life.  

 


Watch me cook up some of my favorite plant-based dishes on IndyStyle and the best part is the recipes are included with each link.  Enjoy!

Vegan Pumpkin Spice Latte

Sweet Potato Farm Fresh Pasta Salad

Summer Harvest Herbal Tea

Fresh Almond Milk

Healthy Mama Smoothie Bowl

“Get Rooted” Winter Detox Salad

Coffee-Free Cappuccino

Simple Green Soup for Vibrant Health

Avocado Strawberry & Chickpea Salad with Cherry Tomatoes

Heart Happy Chocolate Walnut Cookies

Garlic & onion cheeze dip

Chef Audrey’s Supreme Flatbread

Chef Audrey’s Family Curry

Wild Dandelion Fruit Smoothie

Wild & Fresh Green Juice

Ginger Mango Raspberry Sorbet

I heart you – Blueberry Banana Smoothie

Coconut Thai Curry with Black Wild Rice

Mama’s Reishi Millet Crispy Treats

Home Remedies to the Rescue

Easy and Healthy Fruity Popsicles

Vibrant Vegan Nachos



Garlic Mashed Potatoes.jpg



RoastedVeggies.jpg

Recipe: Living Lemon Squares

Recipe: Arugula, Shiitake and Sun-Dried Tomato Tart

Recipe: Living Pear Torte: The Perfect Pear-ing

Recipe: Living Strawberry Shortcake

Recipe: Mock Chicken Salad: Playing Chicken

Recipe: Curried Carrot Ginger Soup: You’re Getting Warmer

Recipe: Lemon-Garlic Zucchini Pasta: Not Your Grandma’s Pasta

+ show Comments

- Hide Comments

add a comment

Reply...

so hot right now

I'm Audrey, your friend on the plant path

I'm often found in my kitchen cooking up medicine layered meals, in the forest the garden or at my plant-based eatery working with my team.  Plants are my passion and I'm here to share the magic of connecting with our green friends. 

more about me

Hello from the Forest

plant-based & gluten-free recipes for vibrant health

get it now

FREE DOWNLOAD

REcent offerings

GRAB YOUR FREE PLANT BASED RECIPE BOOK

VIBRANT PLANT-BASED AND GLUTEN-FREE RECIPES THAT BRING WELL-BEING TO YOUR LIFE.  GET YOUR COPY NOW!

    Connecting and healing with plants in the garden the kitchen and the spirit

    Home
    courses
    About
    medicine woman

    gaia chef

    follow along 
    on Instagram:

    SEND ME A NOTE >

    get your free e-book >

    @gaiachef>

    © gaia chef 2021  

    Farm 
    cafe
    interviews and recipes
    blog